Marlene®
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geraeucherte-makrele-mit-granny-smith
starter
Smoked mackerel with Granny Smith
Preparation
up to 20 min.
Difficulty
medium
Apple
Granny Smith
Ingredients
serves 4
  • 1 Marlene® Granny Smith apple
  • 1 smoked mackerel fillet
  • 1 tablespoon mayonnaise
  • 2 teaspoons lemon juice
  • 1/2 teaspoon horseradish
  • 1/2 shallot
  • Fresh dill
  • Pepper
  • Salt
Smoked mackerel with Granny Smith
Preparation
Cut the smoked mackerel into small pieces or strips. For the cream, mix the lemon juice, horseradish, chopped shallots, mayonnaise and half of the Granny Smith apple cut into cubes. Mix everything well and season with salt and pepper.
Presentation
Pour the mackerel cream into a bowl. Decorate with a “Mimosa” garnish of Granny Smith apple cubes and fresh dill.
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