Name: Granny Smith and cucumber granita
Prep time: 1 min

Ingredients

serves 4

SOUR CREAM

100 g sour cream
100 g vendace roe
Salt
Lemon juice

PICKLED CUCUMBER

1 cucumber
50 g sugar
50 g water
50 g apple vinegar

FROZEN APPLE AND CUCUMBER

1 cucumber
2 Granny Smith apples
20 g white sugar
20 g apple vinegar

Jimmy Øien

For Jimmy Øien, what matters is not how an ingredient looks, but how it can be incorporated into a dish. He has created an original four-course menu for us based on his sustainable philosophy.

More about the person

Granny Smith and cucumber granita with sour cream and vendace roe crème

Preparation

Sour cream vendace roe crème
Whip the sour crème
Add roe
Add salt and lemon juice to taste

Pickled cucumber
Mix sugar, water, and vinegar in a pot
Heat to boil
Slice the cucumber
Cover cucumber slices in pickling juice

Frozen apple and cucumber
Cut cucumber and apples into cubes
Blend all the ingredients in a kitchen blender until smooth
Freeze down in a container
Use a fork to scrape